CLICK on the Navigation Bars below to learn all about Products and Process of traditionally smoked salmon!
CLICK on the Navigation Bars below to learn all about Products and Process of traditionally smoked salmon!
Spring salmon onto racks
Sockeye salmon hang on hooks
Smokehouse is getting full.
Traditionally smoked salmon requires 11-14 days over a carefully tended fire.
Going to be the best traditionally smoked salmon you'll ever taste.
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